Items Tagged with 'flavors for dairy products'

Oakberry, the global quick-service superfood brand known for its layered açaí bowls and smoothies, is bringing its always-fresh açaí to supermarkets for the first time in a new product category: Oakberry Sorbet.

New ingredients from Cargill, Enzyme Development Corp., and Flavor Dynamics’

Peach+ was inspired by PANTONE 13-1023 Peach Fuzz, the 2024 Color of the Year from PANTONE. 

Inspired by the iconic Girl Scout Cookies, Carnation Breakfast Essentials launched two new drink flavors: Girl Scouts Thin Mints and Girl Scout Coconut Caramel. 

Just in time for summer, Starco Brands Inc. announced that its new vodka-inspired whipped cream has launched in a new limited-edition Lime flavor. Lime joins the boozy whipped cream's existing lineup of Vanilla, Mocha and Caramel.

Expert flavorists will have access to IFF’s latest research innovations, particularly in plant-based and biotechnology, along with resources like pilot plant manufacturing, ingredient expertise and evaluation studios, creating the perfect environment for end-to-end product design. 

With this acquisition, OC Flavors solidifies its position as a top provider of high-quality, customizable flavor solutions and expands its footprint into Canada and the Northeastern U.S. to better serve the food and beverage industry, the company stated.

The collection features Apricot Jam, Blueberry Muffin, Café Mocha, Cinnamon Raisin, Fruity Cereal Milk, and Maple French Toast. All flavors in the collection are Kosher, Non-GM, Allergen-Free, Vegan, and can be labeled as “natural” on an ingredient statement, the company stated.

New ingredients from A&B Ingredients, ADM, Flavor Dynamics, and more!

Dairy processors are in position to energize product lines by offering options that incorporate new and traditional elements.