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    Home » Topics » News

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    Cabot Creamery teams with Boston Red Sox

    Cabot Creamery teams with the Boston Red Sox

    April 3, 2025

    The grilled cheese sandwiches include fan favorites like Cabot Sharp Cheddar.


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    NMPF and USDEC offer support for new tariffs

    NMPF and USDEC offer support for newly implemented tariffs

    April 3, 2025

    "We are glad to see the administration focusing on long-time barriers to trade that the European Union and India have imposed on our exports. The administration has rightly noted both countries’ penchants for restricting sales of American products,” said Gregg Doud, President and CEO of the National Milk Producers Federation.


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    IDFA statement on tariffs

    IDFA issues reciprocal tariff statement

    April 2, 2025

    “IDFA supports the Trump Administration’s efforts to hold trading partners accountable and expand market access for U.S. dairy. However, broad and prolonged tariffs on our top trading partners and growing markets will risk undermining our investments, raising costs for American businesses and consumers, and creating uncertainty for American dairy farmers and rural communities," said IDFA' Becky Rasdall Vargas.


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    Dippin' Dots Hawaiian Crumble

    Dippin' Dots now available at AMC Theatres

    April 2, 2025

    As part of the national launch, AMC guests can now enjoy Dippin’ Dots flavors: Cookies ‘n Cream with OREO and ICEE Cherry ‘n Blue Raspberry. 


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    Goodles introduces new flavors

    GOODLES introduces new mac and cheeses

    April 2, 2025

     The mac and cheeses have 14 to 16g of protein, 7g of fiber, 21 nutrients from plants per serving. Plus, it’s low-glycemic and Clean Label Purity Award certified.


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    IDFA statement on tariffs

    Whole Milk for Healthy Kids Act takes another step forward

    April 1, 2025

    In a hearing before the U.S. Senate Agriculture Committee, lawmakers, nutrition experts, and school officials emphasized the need to restore whole and reduced-fat (2%) milk to federal school meal programs.


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    Marquez Brothers acquires YoGusto parent company

    Marquez Brothers acquires YoGusto parent company

    April 1, 2025

    YoGusto's different products consist of lactose free milk, chocolate milk, sour cream, and cheeses. 


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    NFRA GLP-1 research

    NFRA research points to shifting GLP-1 consumer trends

    March 31, 2025

    Conducted in partnership with Morning Consult, the study found that GLP-1 users are increasingly prioritizing high-protein, low-carb, and portion-controlled frozen foods, creating new opportunities for retailers and manufacturers to meet evolving consumer needs.


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    Toray Industries logo

    Toray develops hollow fiber membrane module with nano-structural control

    Toray draws on its hollow fiber membrane technology for water treatment to expand its lineup of hollow fiber membrane modules for food, beverage and bio-related applications.
    March 31, 2025

    Nano-pore structural control technology enhances recovery rates and concentration ratios for proteins and polysaccharides with a broader range of molecular weights to streamline processes.


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    Todd Emslander new CEO of Kurita America

    Kurita America names new CEO

    March 31, 2025

    Todd Emslander is its new CEO, effective April 1. This announcement aligns with the planned retirement of his predecessor, Greg Becker, a 40-year veteran of the water treatment industry.


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